Chocolate Truffle Pastry
It is a combination of Eggs + vanila essence + Granular sugar, flour + Fina gel and then bake then cuttling and layering. For garnishing we use truffle i.e chocolate + fresh cream. I layering we add flavour according to customers choice.
Color: Dark Cholatee
Entrepreneur Name:Â Ahtisam Majeed
Enterprise Name: Bake-o’-Clock
Email ID:Â bakeoclock323@gmail.com
Phone No:Â 9103522773
State:Â Jammu and Kashmir
City:Â Srinagar
Description
It is a combination of Eggs + vanila essence + Granular sugar, flour + Fina gel and then bake then cuttling and layering. For garnishing we use truffle i.e chocolate + fresh cream. I layering we add flavour according to customers choice.
Additional information
Color | Dark Cholatee |
---|---|
Weight | 188gm |
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