Chocolate Truffle Pastry

130.00

It is a combination of Eggs + vanila essence + Granular sugar, flour + Fina gel and then bake then cuttling and layering. For garnishing we use truffle i.e chocolate + fresh cream. I layering we add flavour according to customers choice.

Color: Dark Cholatee

Entrepreneur Name: Ahtisam Majeed

Enterprise Name: Bake-o’-Clock

Email ID: bakeoclock323@gmail.com

Phone No: 9103522773

State: Jammu and Kashmir

City: Srinagar

Description

It is a combination of Eggs + vanila essence + Granular sugar, flour + Fina gel and then bake then cuttling and layering. For garnishing we use truffle i.e chocolate + fresh cream. I layering we add flavour according to customers choice.

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